Oren Sirap (40L Air Balang)

INGREDIENTS

• 1 bottle Double Lion Flavoured Concentrate (450ml) – Orange
• 1 bottle Double Lion Flavoured Concentrate (450ml) – Rose
• 2 kg sugar
• 9 litres of water
• 2 bags of ice cubes

METHOD

1. Add 1 bottle of Double Lion Flavoured Concentrate Orange.
2. Add 1 bottle of Double Lion Flavoured Concentrate Rose.
3. Add the cooked sugar syrup.
4. Add 9 litres of water then stir until well combined.
5. Add 2 bags of ice cubes.
6. Done