INGREDIENTS
- 2 bottles Double Lion Flavoured Concentrate (450ml) – Tebu
- 3kg sugar
- 3 lemons
- 500g peppermint leaves
- 8 litres of water
- 2 bags of ice cubes
METHOD
- Prepare a large pot, add 8 litres of water and sugar, then bring to a boil.
- While waiting for the water to boil, prepare the concentrate container and add Double Lion Flavoured Concentrate Tebu.
- After the water boils, pour it into the concentrate container and stir Double Lion Flavoured Concentrate Tebu.
- Next, add enough ice cubes to the dispenser and pour in the drink concentrate. Finally, garnish with lemons and peppermint leaves into the dispenser.

