INGREDIENTS
- 2 bottles Double Lion Flavoured Concentrate (450ml) – Lychee
- 3 cans of canned lychee
- 3kg sugar (Can be reduced as desired)
- 8 litres of water
- 2 bags of ice cubes
METHOD
- Prepare a pot, add water, sugar, and Double Lion Flavoured Concentrate Lychee, then bring to a boil.
- For the concentrate container section, pour in the canned lychees including the lychee water and add the boiled water.
- Pour the ice cubes to the dispenser and pour in the drink concentrate.
