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INGREDIENTS

  • 2 bottles Double Lion Flavoured Concentrate (450ml) – Sarsi
  • 6 bottles carbonated soda water
  • 1 kg sugar
  • 5 litres of vanilla ice cream
  • 3 cans evaporated milk
  • 2 bags of ice cubes

METHOD

  1. Add 2 bottles of Double Lion Flavoured Concentrate Sarsi.
  2. Add 2 bags of ice cubes.
  3. Add the sugar water that has been dissolved in water.
  4. Add 6 bottles of carbonated soda water.
  5. Add vanilla ice cream.
  6. Add evaporated milk.
  7. Done