Sparkling Sarsi Longan (40L Air Balang)

INGREDIENTS

• 1 bottle Double Lion Flavoured Concentrate (450ml) – Sarsi
• 1 kg sugar
• 6 bottles carbonated soda water
• 4 cans longan
• 2 bags of ice cubes

METHOD

1. Add 1 bottle of Double Lion Flavoured Concentrate Sarsi.
2. Add 2 bags of ice cubes.
3. Add the sugar water that has been dissolved in water.
4. Add 6 bottles of carbonated soda water.
5. Add longan.
6. Done